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Zucchini corn fritters

Lindsey Treffry | Crumbs Veggie patties, fritters and desserts all have a common ingredient: eggs. For some munchers – vegan or egg sensitive – such recipes won’t suffice. A popular […]

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Cheesy sausage potato casserole

Kasen Christensen | Crumbs… I’m a big fan of food items that tell you the recipe in the title. It’s a casserole with sausage and potato covered in cheese sauce. It’s […]

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Zucchini madness

Katy Sword | Crumbs With zucchini in season, it’s tough to find recipes that actually taste good. I’ve found two. The first, a classic — zucchini bread like grandma used to […]

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Breakfast scramble

Philip Vukelich | Crumbs A simple breakfast scramble is a great way to start your day. It’s tasty, quick and provides the energy and nutrients to keep you alert in class […]

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Rolo cookies

Katy Sword | Crumbs… These have quickly become my go-to chocolate craving satisfiers. Not only are they delicious — addictively so — they are so easy and impossible to mess up. […]

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20-Minute homemade biscuits

Brita Olson | crumbs… Nothing tastes more like home than fresh baked biscuits – made from scratch and warm from the oven. That’s my opinion, anyway. However, I’m also here […]

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Cream cheese pumpkin bread

Madison McCord and Theo Lawson Pumpkin season is upon us so why stick to traditional recipes of the past when you can spice things up with flavorful cream cheese pumpkin bread. We stuck […]

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Asian chicken lettuce wraps

Erin Dawson | crumbs… If you are looking for something tasty as well as healthy, look no further. These Asian Chicken Lettuce Wraps are delicious and easy to make. These wraps […]

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Cranberry applesauce muffins

Brita Olson | crumbs… I needed to get cracking on my homework – but was also hankering for a tasty treat. These muffins were a great fix, made possible by […]