Hailey Stewart — Starbucks
Although I prefer to hunker down in One World Cafe for an afternoon of studying or writing, I always wish I could combine One World’s aesthetic with an iced vanilla latte from Starbucks. I try to buy local when I can, but Starbucks just gets me. It really is a Pacific Northwest staple, making it the best coffee around.
Allison Spain — Dutch Bros. Coffee
Dutch Bros. may seem like a bandwagon franchise for the so called “basic” crowd, but they offer more flavors than other coffee shops in the area. Not to mention their secret menu has 80 different flavor combinations, jazzing up the traditional coffee scene even more. Their infamous Rebels will give you that energy drink rush you’ve been longing for, with your own personal twist.
Savannah Cardon — Starbucks
As basic as it sounds, I’d say my favorite coffee spot is Starbucks. Their dark roast is perfectly brewed. To be honest, you can’t find me without a venti Starbucks cup in hand, or at least somewhere nearby.
Max Rothenberg — None
I’ve only had coffee once, and I wasn’t impressed. I think I’ll stick to hot chocolate for now.
Beth Hoots — One World Cafe
One World Cafe has to be my favorite cup of coffee in Moscow. They have a delicious and full-flavored latte and probably the best chai latte I’ve ever had. Plus, every time I go there, something exciting is going on. The other night I wandered into a “jazz punk” concert — a genre of music I never knew was missing from my life.
Meredith Spelbring — One World Cafe
One World Cafe –– It’s not just about what is in the cup but what is around the cup as well. The coffee is good, the chairs are comfortable and the entire building feels like a place you can camp out and enjoy a coffee break or hunker down for a study marathon.
Griffen Winget —Home-brewed
Most days I wake up and have the most consistent cup of coffee, home-brewed by yours truly. I use WinCo brand, dark roast coffee with Nestle French Vanilla creamer. It’s an art.