For, of and by the students since 1898
A pumpkin can be a fun gourd to carve during the Halloween season, but pumpkins are also a good and healthy ingredient for dishes. Pumpkin has a soft texture and […]
Chin-Lun Hsu | Crumbs Pumpkin is always the best ingredient to cook for Halloween. Though, I’m trying something new this time—the acorn squash.
Emily Vaartstra | Crumbs Caramel corn is always a popular treat around the holidays. There are different generic brands that supply caramel corn, but they usually contain artificial flavoring and taste […]
Vaneeta Rattan | Crumbs I have had this recipe for about 2 years and I have perfected it since then. It’s quick and easy and when I feel like making it, […]
The Idaho volleyball team were in action over the weekend, looking to get wins over Missouri-Kansas City and Chicago State. They accomplished that by sweeping both opponents in Memorial Gym. […]
Idaho has swapped one 2014 road trip to a Mountain West school for another. The return game of Idaho’s home-and-home with Fresno State has been pushed back to 2018. Instead, […]
Rebecca Beesley, a University of Idaho student, who wears a religious headscarf, went to the Department of Motor Vehicles in Moscow recently to renew her identification.
In September, the University of Idaho Office of the Vice President for Finance and Administration announced an additional review process for the university’s classification and compensation system.
Chuck Staben, provost and vice president for Academic Affairs, will be the fourth candidate to visit the University of Idaho as one of the top five finalists for the next […]