Crumbs: Vegetarian Cheesy Stuffed Jalapenos

No, it’s not New Year’s Eve or the Superbowl, but you deserve a spicy appetizer treat either way.

Crumbs Jalepeno Stuffed Peppers | Bailey Brockett | Argonaut
Crumbs Jalepeno Stuffed Peppers | Bailey Brockett | Argonaut

Sick of the cold months and summer taking too long? Make your own heat with these spicy stuffed treats! Don’t learn the hard way and remember to wash your hands before touching your eyes. 

Prep time: 30 minutes  

Cook Time: 20 minutes 

Total Time: 50 minutes 

Servings: 

Ingredients:    

3 medium jalapenos   

4 ounces of Neufchatel cheese   

½ cup of shredded cheddar cheese   

Soy bacon bits   

Paprika   

Garlic powder 

Directions:  

  1. Preheat oven to 400 degrees.  
  1. Slice stems off jalapenos, cut in half vertically and remove core and seeds.  
  1. Add Neufchatel and cheddar cheese to a bowl, add a sprinkle of garlic powder and mix. 
  1. Lay jalapenos on a parchment paper covered baking sheet.  
  1. Spread cheese mixture into each jalapeno slice.  
  1. Sprinkle with paprika and soy bacon bits. 
  1. Bake for 20 minutes. 

Bailey Brockett can be reached at [email protected]   

About the Author

Bailey Brockett Junior at the University of Idaho, majoring in Journalism with a minor English. I write for the LIFE section of the Argonaut as well as writing for Blot.

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