Crumbs: Spooky spider deviled eggs

Prep time: 15 minutes
Servings: 12

Ingredients:

• 6 hardboiled eggs
• 3 tbs mayonnaise
• 1 tsp mustard
• Salt and pepper to taste
• 1 can olives

Does this recipe sound good? Here are some more delicious recipes from our staff. They’ve made creamy mashed potatoes, chocolate and raspberry brownies, a jack-o-lantern quesadillas and more.

Directions:

1. Cut hardboiled eggs lengthwise, take out yolk and put into separate bowl.
2. Mash egg yolks, mayonnaise, mustard, salt and
   pepper together.
3. Put egg yolk mixture back into egg whites.
4. Cut olives lengthwise, putting one half on top
   of egg mixture for the spider’s body.
5. Cut eight strips out of olives to use for the
   legs.
6. Chill in fridge for one hour.
7. Serve and enjoy.

Emily Fales can be reached at [email protected]