Being a college student is rough enough, now try being a broke vegetarian college student. It’s not easy, but this meal is. This quick veggie and couscous bowl will have you eatin’ healthy and save some much needed money.
Prep time: 20 minutes
Servings: 1-ish
Ingredients
- 1/2 cup couscous
- 1/4 onion
- 2 cloves of garlic
- 1/2 green pepper
- 1 veggie sausage
- 1/4 can of chickpeas
- 1/2 cups of water
- Verde Sauce
Directions
- In a saucepan cook onions, garlic and peppers.
- Bring a pan of water to boil.
- Once onions, garlic and peppers cook add in chopped veggie sausage — or whatever meat you might like — and chickpeas.
- When water reaches a boil add in couscous and turn off heat. Letting water and couscous steam under a lid.
- Once couscous absorbs the water use a fork and fluff it.
- Add couscous and veggie sausuage mixture together in a bowl.
- Dab Verde sauce to your liking.
Alex Brizee can be reached at [email protected]