Lyndsie Kiebert | Crumbs
Lyndsie Kiebert | Crumbs
This is a simple twist on a simple classic. This sweet and salty meal uses simple ingredients and takes only a few minutes. Hawaiian grilled cheese sandwiches are perfect for when you’re cooking for others and want to put in minimal effort but still serve something semi-original.
Ingredients
- 1 7 ounce package pre-sliced deli ham
- 1 7 ounce package pre-sliced Swiss cheese
- 1 20 ounce can sliced pineapple rings
- 1 loaf white bread
- Butter for grilling bread
- Teriyaki sauce for dipping (optional)
Directions
- Butter one side of a slice of bread and place it butter-side-down in a skillet over medium heat
- Layer ingredients on the bread in the order of cheese, two pineapple rings, four slices of ham and then one more slice of cheese
- Once the first slice of bread is golden brown, put the second slice of bread (also buttered) on top, and flip the sandwich so the second buttered side is facedown
- Grill until the second slice is golden brown and everything is melted together
- Cut your sandwich in half, and for extra flavor dip it in teriyaki sauce
Lyndsie Kiebert can be reached at [email protected]