Vegan breakfast smoothies

Masen Matthews | Crumbs

Masen Matthews | Crumbs

Masen Matthews | Crumbs

Why would you eat your breakfast when you could drink it instead? Mornings are hard, especially when you’re still trying to unglue your post-sleep dry eyelids and work up the motivation to shower, put on clothes or exist at all.

This smoothie is for those days, and every other day when you want a healthy breakfast that you can sit and drink on your couch while you wallow in self-pity about the fact that you have to leave and go to class. There’s also a ton of different vitamins and other essential nutrients, like iron, vitamin A, plenty of omega-3’s, potassium, protein, vitamin C and more. The best part is, it’s also vegan friendly and the oats in it will keep you full for longer than a typical smoothie usually would.
Ingredients:

2-3 cups almond milk (possibly more or less depending on how thick you prefer your smoothies)

A few cubes of ice

2 pinches of flaxseed

1 tablespoon of chia seeds

1 cup rolled oats

1 banana

1 cup berries (I’d suggest buying frozen mixed berries for this, but fresh is fine too)

1 carrot (peeled and chopped)

2 cups kale

2 pinches of flaxseed

1 tablespoon of chia seeds

 

Directions:

Blend the ingredients until your smoothie reaches your preferred consistency.

 

Masen Matthews can be reached at [email protected]

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